The legacy in the late French chef Joël Robuchon lives on in the restaurants around the world that bear his name.These lists typically have one,000 choices or more, existing diners having a depth of vintages from a lot of the most effectively-regarded producers and consist of a number of bottle formats.Trying to encapsulate the top of the planet�

The Award of Excellence is presented to restaurants that offer thoughtfully selected lists, made up of both top quality and diverse selections that happen to be suitable Together with the menu’s design and pricing.These lists normally have 1,000 picks or even more, current diners that has a depth of vintages from a lot of the most well-recognized